Saturday, April 3, 2010

Sushi & Saké


Sakura's Sushi Chef, Liem, puts the finishing touches on a Crunchy Roll at Sakura Japanese Steakhouse in Cedar Falls, Iowa, on Wednesday, March 31, 2010.
©Dawn J. Sagert/The Waterloo Courier


Eel Roll is one of the many Sushi items available at Sakura Japanese Steakhouse in Cedar Falls, Iowa, on Wednesday, March 31, 2010.
©Dawn J. Sagert/The Waterloo Courier


Sakura's Head Chef, Pete Dudley, left, prepares his cooking surface as, from left to right, Cindy Wadkins, of Jesup, Vicky Yeomans, of Grundy Center, Kristen Reade, of New Hartford, Sherri Bower, of Cedar Falls, Kimberly Golden, of Woodbridge, Virginia, and Letty Perales, of San Antonio, Texas, anticipate the preparation of their meal at Sakura Japanese Steakhouse in Cedar Falls, Iowa, on Wednesday, March 31, 2010.
©Dawn J. Sagert/The Waterloo Courier

1 comment:

Ken said...

nice lighting with the flame shot.